Our Products
Our Dairy Products For Healthy Living
Highridge pasteurized cow milk meets the Kenya Dairy Board Standards for pasteurized milk
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Packaging: In 50 kg milk cans (available for bulk customers)
Composition: FAT 3.4%:
Shelf life: 48 hours from the date of packing kept under refrigeration below 8°C
Storage condition: Under 8°C
Features: Highridge pasteurized cow milk is the most hygienic milk available in our market
segments, pasteurized in the state of the art processing plant at our factory in Kanyagia,
Mweiga
Available in (Segments/Markets): Nyeri county, Laikipia County, Nairobi County
Highridge Yogurt is produced by bacterial fermentation of milk and is best known for its
delectable taste along with health benefits. A good option to skip your unhealthy dessert.
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Description: Highridge Yogurt is produced by bacterial fermentation of milk and is best
known for its delectable taste along with health benefits. A good option to skip your
unhealthy dessert. Highridge Yoghurt gives you a delicious taste along with a creamy
texture. Great for both children and adults
Features: Fresh and refreshing
Healthy substitute for carbonated drinks
Packaging: Available in 100ml, 150ml, 250ml, 500ml cups and bottles, 1liter, 2liters, 3
liters and 5 liters Jerricans
Composition: Highridge yoghurt is made from fresh milk and contains no added powder. It is
made by the fermentation of milk by live cultures of bacteria
Shelf-life: 45 days from the date of packaging/manufacture
Available in (Segments/Markets): Nyeri county, Laikipia County, Nairobi County
Nutritional Facts:
Energy 35kj
Protein 4.0g
Carbohydrates 26.0g
Butter Fat 3.4g
Storage conditions: keep refrigerated between 4-8 degrees.
Fermented pasteurized milk using microbs culture
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Easily digested by people who are lactose intolerant, looking for a soothing drink
Packaging: Available in 100ml, 150ml, 250ml, 500ml cups and bottles, 1liter, 2liters, 3
liters and 5 liters Jerricans
Composition: Highridge lala is rich in calcium that improves and promotes the development of
good and strong bones
It has a low-fat, low-carb, low-calorie and standard protein content
Shelf-life: 45 days from the date of packaging/manufacture
Available in (Segments/Markets): Nyeri county, Laikipia County, Nairobi County
Highridge Fodder
In order to ensure the quality of our milk, we attach importance to feeding our dairy cows with natural and healthy feeds,
for this purpose we lead the production of fodder crops and support the production of fodder crops with our farmers.
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We also provide support and training to our farmers with whom we cooperate, about soil preparation, seed selection,
efficient irrigation systems, and harvesting.'
